Wine Tasting Dinner
Monday April 2nd at 7pm
We have a four course dinner with
four wines. The cost is $55 per person and includes
taxes and gratuity. We are limiting this dinner to 12
people. Let us know via
e-mail or you can call
the restaurant. Have a
great day and thanks.
Wine Tasting Dinner
Monday April 2 7pm
Guest Speaker
Peyton Warren with Empire Distributers
Per il Primo
Cream of Roasted Asparagus Soup
Villa Cornaro Prosecco
Per il Secondo
Pasta salad on mixed field greens with carrot chips
Banfi “Le Rime”
Per la Cena
Pork tenderloin Marsala with baby portabellas
Served with penne pasta with Pesto cream sauce
Illuminatti Montepulciano
Dolce
Panetone Bread Pudding
Eagle Castle late harvest Zinfandel
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